Mini Bratwurst Skewers

Name: Mini Bratwurst Skewers
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 4 servings
Ingredients: 1 pound mini bratwurst; 1 bell pepper, cut into chunks; 1 red onion, cut into chunks; Wooden skewers (soaked in water for 30 minutes); Mustard; Ketchup; Sauerkraut (optional)

Highlighted under: Festive Gathering Dishes

Delicious bite-sized bratwurst skewers perfect for parties or game day.

Created by

Emily

Last updated on 2025-12-03T21:54:27.265Z

These Mini Bratwurst Skewers are a crowd-pleaser that combines the savory flavors of bratwurst with the fun of finger food. Perfect for outdoor gatherings, barbecues, or as a quick snack!

        Why You'll Love This Recipe
        Quick and easy to prepare in just 30 minutes
Perfectly grilled for a smoky flavor
Great for sharing at parties or gatherings

      

Perfect for Any Occasion

Mini bratwurst skewers are an ideal choice for various events, whether it's a casual backyard barbecue, a lively game day gathering, or a festive holiday party. These bite-sized treats appeal to guests of all ages, making them a versatile option that brings everyone together. Their easy-to-eat format means you can mingle while enjoying delicious food without the need for utensils.

The combination of bratwurst, bell peppers, and red onion not only creates a beautiful presentation but also delivers a delightful mix of flavors. The juicy bratwurst is complemented by the sweetness of the bell peppers and the slight sharpness of the red onion, creating a harmonious balance that keeps guests coming back for more.

A Quick and Easy Recipe

One of the best aspects of mini bratwurst skewers is how quickly they come together. With only 30 minutes from prep to grill, this recipe is perfect for those who are short on time but don't want to compromise on flavor. Simply prepare your ingredients, thread them onto skewers, and let the grill do the work.

This recipe is not only quick, but it also allows for customization. Feel free to swap out the vegetables based on your preferences or what you have on hand. Zucchini, cherry tomatoes, or mushrooms can make delightful additions, ensuring you can tailor the skewers to suit your guests' tastes.

Tips for the Perfect Grill

To achieve the best results, preheating your grill is essential. A medium heat ensures that the bratwurst cooks evenly while developing a nice smoky char. Remember to turn the skewers occasionally to avoid burning and to ensure every side gets that delicious grilled flavor.

Using soaked wooden skewers is crucial for preventing them from burning on the grill. Soaking them in water for about 30 minutes before grilling not only protects the skewers but also helps to keep the ingredients moist. For a touch of extra flavor, consider marinating the vegetables in a light vinaigrette before skewering.

Ingredients

For the Skewers

1 pound mini bratwurst
1 bell pepper, cut into chunks
1 red onion, cut into chunks
Wooden skewers (soaked in water for 30 minutes)

For Serving

Mustard
Ketchup
Sauerkraut (optional)

Instructions

Prepare the Skewers

Preheat your grill to medium heat. Thread the mini bratwurst, bell pepper, and red onion onto the soaked skewers, alternating between the ingredients.

Grill the Skewers

Place the skewers on the grill and cook for about 10-15 minutes, turning occasionally until the bratwurst is browned and cooked through.

Serve

Remove the skewers from the grill and serve immediately with mustard, ketchup, and sauerkraut on the side.

Serving Suggestions

When it comes to serving mini bratwurst skewers, simplicity is key. Pair them with classic condiments like mustard and ketchup for a traditional touch. For those who enjoy a bit of tang, sauerkraut can be a fantastic option, adding a crunchy texture and a burst of flavor that complements the savory bratwurst beautifully.

Consider offering a variety of dipping sauces to elevate the experience. Spicy mustard, barbecue sauce, or even a creamy ranch dressing can give guests more options to enjoy. This small addition can make your dish stand out and cater to different palates.

Storage and Reheating

If you have any leftovers, it's easy to store mini bratwurst skewers. Place them in an airtight container and refrigerate for up to three days. When you're ready to enjoy them again, reheating is simple. You can warm them up in the oven or on the grill to restore their delicious grilled flavor.

For meal prep, consider making a larger batch of skewers ahead of time. They can be prepped and assembled, then stored in the refrigerator until you're ready to grill. This way, you’ll have an easy option ready to go whenever the craving strikes or when you have unexpected guests.

Questions About Recipes

→ Can I use regular bratwurst instead of mini?

Yes, but you may need to adjust the cooking time.

→ What other vegetables can I use on the skewers?

You can add mushrooms, zucchini, or cherry tomatoes for variety.

→ Can I make these skewers ahead of time?

Yes, you can assemble them ahead of time and store them in the refrigerator until ready to grill.

→ Are these skewers gluten-free?

Check the bratwurst packaging, as some may contain gluten. Use gluten-free sausage if needed.